1. ÖZCAN AKİDE, SÜSLÜOĞLU ZAHİDE, NOGAY GÖZDE, ERGUN MUHARREM, SÜTYEMEZ MEHMET (2021). Phytochemical characterization of some sumac (Rhus coriaria L.) genotypes from southern part of turkey. FOOD CHEMISTRY, 358, 1-6., Doi: 10.1016/j.foodchem.2021.129779 (Yayın No: 7362784)
2. ERGUN MUHARREM, SÜSLÜOĞLU ZAHİDE (2021). SOME CHEMICAL, PHYSICAL AND PHYSIO-MECHANICAL QUALITY PROPERTIES
OF COLD-ADAPTED PROMISING WALNUT GENOTYPES: TURKEY, BINGOL REGION. Middle East Journal of Science, 7(1), 36-45., Doi: 10.51477/mejs.873851 (Yayın No: 7362895).
3. ERGUN MUHARREM,Ayhan Bulduk (2020). NUT AND KERNEL PROPERTIES OF FIVE PROMISING WALNUT (Juglans regia L.) GENOTYPES ADOPTED TO HIGH ALTITUDES. International Journal of Natural and Engineering Sciences, 14(3), 40-49. (Yayın No: 6734594)
4. ERGUN MUHARREM, KAFKAS NESİBE EBRU, ATTAR ŞULE HİLAL, GÜNDEŞLİ MUHAMMET ALİ, ÖZCAN AKİDE (2020). Phenolic and Fatty Acid Profile, and Protein Content of Different Walnut Cultivars and Genotypes (Juglans regia L.) Grown in the USA. INTERNATIONAL JOURNAL OF FRUIT SCIENCE(null), Doi: 10.1080/15538362.2020.1830014 (Yayın No: 6734628)
5. ÖZCAN AKİDE, SÜTYEMEZ MEHMET, ATTAR ŞULE HİLAL, KAFKAS NESİBE EBRU, ERGUN MUHARREM (2020). Fatty acid composition, phenolic compound content and antioxidantactivity of unique walnut genotypes with red seed coat. Journal of Food and Nutrition Research, 59(4), 352-360. (Yayın No: 6734666)
6. ERGUN MUHARREM, KALAN Cafer, SÜSLÜOĞLU ZAHİDE (2019). Bingöl İlinin Servi Yöresinde Geleneksel Yollarla ile Üretilen Ak Dut Pekmezlerinin BazıFiziksel ve Kimyasal Özelliklerinin Belirlenmesi. Türk Tarım ve Doğa Bilimleri Dergisi (Yayın No: 5607217)
7. ERGUN MUHARREM, SÜSLÜOĞLU ZAHİDE (2019). Evaluating Cucumber Fruit as a Health-giving Vegetable. Türk Doğa ve Fen Dergisi (Yayın No: 5607089)
8. ERGUN MUHARREM, Kareem Najat Ghareeb (2019). Responses of Cucumber Fruit to Aqueous 1-Methylcyclopropene (1-MCP) Application. Asian Food Science Journal, 9, 1-12., Doi: 10.9734/AFSJ/2019/v9i330014 (Yayın No: 5713640)
9. ÖZCAN AKİDE, SÜTYEMEZ MEHMET, BÜKÜCÜ ŞAKİR BURAK, ERGUN MUHARREM (2019). Pollen Viabilty and Germination of Walnut: A Comparision Between Storage at Cold and Room Temperature. Fresenius Environmetal Bulletin, 28(1), 111-115. (Yayın No: 5907932)
10. ÖZBAY NUSRET, ERGUN MUHARREM, DEMİRKIRAN ALİ RIZA (2018). Ticari Mikrobiyal Gübre Sim Derma (Trichoderma harzianum, Kuen 1585) Uygulamasının Ispanakta Çimlenme, Gelişme ve Verim Üzerine Etkisi. Türk Tarım ve Doğa Bilimleri Dergisi, 5(4), 482-491., Doi: 10.30910/turkjans.471290 (Yayın No: 4568824)
11. ERGUN MUHARREM, SÜSLÜOĞLU ZAHİDE (2018). EVALUATING CARROT AS A FUNCTIONAL FOOD. Middle East Journal of Science, 4(2), 113-119., Doi: 10.23884/mejs.2018.4.2.07 (Yayın No: 4586481)
12. ERGUN MUHARREM, HUSEEİN AWAT ALİ (2018). Evaluation of the Potency of Aqueous 1-Methylcyclopropene (1-MCP) Application in Carrots. Asian Research Journal of Agriculture, 9(2), 1-9., Doi: 10.9734/ARJA/2018/42595 (Yayın No: 4562844)
13. ERGUN MUHARREM, DOĞAN EZGİ (2018). Use of hydrogen peroxide, citric acid and sodium hypochlorite as sanitizer for minimally processed table grapes. Ciencia e Tecnica Vitivinicola, 33(1), 58-65., Doi: 10.1051/ctv/20183301058 (Yayın No: 4562870)
14. ERGUN MUHARREM (2017). Physical, physiochemical and electrochemical responses of‘Galaxy’ apples to mild bruising. European Journal of Horticultural Science, 82(5), 244-250., Doi: 10.17660/eJHS.2017/82.5.4 (Yayın No: 3623478)
15. ERGUN MUHARREM, SÜSLÜOĞLU ZAHİDE, BENGÜ AYDIN ŞÜKRÜ (2017). Studying Structural Differentiation of Plant Parts of Sideritis pisidica Boiss. Heldr. UsingFTIR Spectroscopy. Türk Tarım ve Doğa Bilimleri Dergisi, 4(4), 461-467. (Yayın No: 3623464)
16. ERGUN MUHARREM, Ergun Nazan, ÖZBAY NUSRET (2016). Analysis of volatile constituents ofSideritis pisidica Boiss Heldr by head space gas chromatography massspectrometry HS GC MS. Zeitschrift für Arznei- & Gewürzpflanzen, 21(2), 68-72. (Yayın No: 2940105)
17. ERGUN MUHARREM, ÇAKIR ATİLLA, OSMANOĞLU ABDULLAH, ÖZBAY NUSRET (2014). Barbados Kirazı. Türk Tarım ve Doğa Bilimleri Dergisi, 1(2), 180-187. (Yayın No: 2161140)
18. ERGUN MUHARREM, ÖZBAY NUSRET, ÇAKIR ATİLLA, OSMANOĞLU ABDULLAH (2014). Sebze ve Tahıl Olarak Amarant Amarant spp Bitkisi. Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 4(3), 21-28. (Yayın No: 2189798)
19. ERGUN MUHARREM, ÖZBAY NUSRET, ÇAKIR ATİLLA, OSMANOĞLU ABDULLAH (2014). Ararot Maranta arundinacea L. Türk Doğa ve Fen Bilimleri, 3(1), 29-33., Doi: http://www.bingol.edu.tr/media/246205/2014-Cilt-3-No-1.pdf (Yayın No: 2189674)
20. ERGUN MUHARREM, Fatih Satıcı (2012). Use of Aloe Vera gel as biopreservative for granny smith and red chief apples. JOURNAL OF ANIMAL AND PLANT SCIENCE, 22(2), 363-368. (Yayın No: 180824)
21. ERGUN MUHARREM (2012). Postharvest Quality of Galaxy Apple Fruit in Response toKaolin Based Particle Film Application. Journal of Agricultural Science and Technology, 14, 599-607. (Yayın No: 2941005)
22. ERGUN MUHARREM (2012). Efficacy and inefficacy of refrigerated storages on some physical physiochemical and electrochemical properties for organically grown Royal Glory and Redhaven peaches. Journal of Applied Botany and Food Quality, 85(1), 79-85. (Yayın No: 2719704)
23. ERGUN MUHARREM, KARAKURT YAŞAR, DONALD J HUBER (2011). Cell wall modification in 1 methylcyclopropene treated post climacteric fresh cut and intact papaya. PLANT GROWTH REGULATION, 65(0), 485-494. (Yayın No: 180833)
24. ERGUN MUHARREM, KAROLİNE M JEZİK (2011). Measuring electrochemical fruit quality of refrigerated Hanita plum by Bioelectric Vincent method. Zemdirbyste=Agriculture, 98(3), 315-322. (Yayın No: 180838)
25. ERGUN MUHARREM, NAZAN ERGUN (2010). Extending shelf life of fresh cut persimmon by honey solutions dips. JOURNAL OF FOOD PROCESSING AND PRESERVATION, 34(1), 2-14. (Yayın No: 2143300)
26. ERGUN MUHARREM, ERGUN NAZAN (2009). Maintaining quality of minimally processed pomegranate arils by honey treatmentsMaintaining quality of minimally processed pomegranate arils by honey treatments. BRITISH FOOD JOURNAL, 111(4-5), 396-406. (Yayın No: 2143032)
27. ERGUN MUHARREM, ÖZDEN AKKAYA, NAZAN ERGUN (2008). Suitability of some mid season table grape cultivars and types for minimally processed produc. JOURNAL INTERNATIONAL DES SCIENCES DE LA VIGNE ET DU VIN, 42(2), 99-105. (Yayın No: 2142512)
28. ERGUN MUHARREM, SÜTYEMEZ MEHMET, NAZAN ERGUN (2008). Sensory and descriptor attributes of some walnut cultivars and types. Journal of Biological and Environmental Sciences, 2(6), 89-94. (Yayın No: 2160407)
29. ERGUN MUHARREM, Jiwon Jeong,Daniel J Cantliffe, Donald J Huber (2007). Physiology of fresh cut Galia Cucumis melo var reticulatus from ripe fruit treated with 1 methylcyclopropene. Postharvest Biology and Technology, 44(3), 286-292. (Yayın No: 2141929)
30. ERGUN MUHARREM, Donald J Huber, Jiwon Jeong, Jerry A Bartz (2006). Extended shelf life and quality of fresh cut papaya Carica papaya derived from ripe fruit treated with the ethylene antagonist 1 methylcyclopropene. JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 131(1), 97-103., Doi: http://journal.ashspublications.org/content/131/1/97.full.pdf (Yayın No: 2141535)
31. ERGUN MUHARREM, Sargent Steven A, Huber Donald J (2006). Postharvest quality of grape tomatoes treated with 1 methylcyclopropene at advanced ripeness stage. Hortscience, 41(1), 183-187., Doi: http://hortsci.ashspublications.org/content/41/1/183.full.pdf (Yayın No: 2140207)
32. ERGUN MUHARREM, Steven A Sargent, Abbie J Fox, Jonathan H Crane, Donald J Huber (2005). Ripening and Quality Responses of Mamey Sapote Fruit to Postharvest Wax and 1 Methylcyclopropene Treatments. Postharvest Biology and Technology, 36, 127-134. (Yayın No: 2139876)
33. ERGUN MUHARREM, Donald J Huber (2004). Suppression of ethylene perception extends shelf life and quality of Sunrise Solo papaya fruit at both preripe and ripe stages of development. European Journal of Horticultural Science, 69, 184-192. (Yayın No: 2138533)
34. ERGUN MUHARREM, Dermot P Coyne, Durward Smith, Stephen D Kachman, David S Nuland (2001). Testing the effects of the moisture on seedcoat color of pinto dry beans. Hortscience, 36(2), 302-304. (Yayın No: 2137970)
35. ERGUN MUHARREM, Nuland David, Paparozzi Ellen, Coyne Dermot, Smith Durward (1998). Factors influencing differentiation of pinto bean seed color testa yellowish discoloration. The Bean Bag(Spring), 8-10. (Yayın No: 2305051)